Today's meals included:
Breakfast: Oatmeal/cereal with the last of fresh strawberries.
Lunch: Salad with baby greens, kiwi, blue cheese and glazed pecans, homemade bagel chips, sliced kohlrabi from the garden and lowfat pound cake with pureed black cherries. Hubby added a sandwich to his.
Dinner: Ham and cheese flatbread sandwiches and iced tea ~ used a gift card.
Today's tip: Slice stale bagels and arrange on a cookie sheet that has been sprayed with cooking spray. Spray the bagel slices then season with your choice of herbs, etc. Bake in a 325 degree oven until slightly brown and crisp. (about 10 to 12 minutes or so, but check often!) Enjoy your homemade bagel chips!